At the counter: Fırınlanmış Karışık Sebze
Broccoli, cauliflower, carrots and potatoes are roasted together. The top browns lightly.
The menu changes every day; call us to find out whether this dish is cooking today.
About this dish
The core of the stovetop dishes: seasonal vegetables cooked in olive oil or tomato sauce. This is the largest section of the menu.
- SectionVegetables
- Price per portion₺320.00
- Menu statusMade on some days
- Roasted Mixed Vegetables₺320.00
- Rice Pilaf₺110.00
- Large Ayran (Yogurt Drink)₺80.00
- Total510,00 ₺
You can also add a different pilaf or drink on the side. Prices are from the October 9, 2026 menu and include VAT.
We're preparing the allergen information; the regulation allows until December 31, 2026. Until then, you can ask us about allergens by phone.
Energy and nutrition values become mandatory on December 31, 2027; they will be added to this page once measured.
The QR code for this dish. Scan it with a phone to open this page.
Vegetables
- Kuru Fasulye (White Bean Stew)₺240.00
- Nohut (Chickpea Stew)₺240.00
- Spinach with Rice₺240.00
- Spinach with Egg₺260.00
- Türlü (Vegetable Stew)₺240.00
- Zucchini in Tomato Sauce₺240.00
- Cauliflower in Tomato Sauce₺240.00
- Kapuska (Cabbage Stew with Ground Meat)₺240.00
- Leeks with Carrots₺240.00
- Biber Dolması (Stuffed Peppers)₺260.00
- Soğan Dolması (Stuffed Onions)₺300.00
- Tepsi Mücver (Zucchini Bake)₺260.00
- Roasted Mixed Vegetables₺320.00
- Stuffed Dried Eggplants and Peppers₺360.00
- Fried Zucchini₺240.00
- Fried Potatoes and Green Peppers₺240.00
- Boiled Vegetables₺260.00
- Gaziantep-Style Chickpeas with Onions₺260.00
What's in the pot today?
The pots go on the stove early in the morning, and the menu is set day by day. If you'd like to ask before you come, give us a call.
Halaskargazi Mah. Ayla Algan Sok. No: 30/A, Nişantaşı, Şişli / İstanbul · Monday to Friday 09:00 - 18:00